Salted Caramel Fudge


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Made using the best Belgian Chocolate, caramel and sea salt . No artifical additives or sweeteners.

How to store fudge

Fudge is made with all fresh ingredients. Clotted cream fudge should always be kept in the fridge and is best eaten within 4 weeks of purchase. Belgian chocoalte fudge should be kept in a cool place and eaten within 8 weeks of purchase. Both are suitable for home freezing. Makes a delicious treat eaten straight from the freezer. Allow to reach room temperature for a softer, smoother taste

Pack Size

100g Bag, 16 Piece Box, Large Flowers, Large Hearts, Lollipops

Quick Links


Old Hatch
Lower Farm Road
Surrey KT24 5JL

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